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Wheat 1st & 2nd class
PRODUCT: WHEAT FOR CONSUMPTION (1ST AND 2ND CLASS)
TYPE: FOOD CROP (“HARD”) WHEAT WITH ELEVATED PROTEIN AND GLUTEN CONTENT. STRATEGIC RAW MATERIAL FOR ENHANCING BAKING PROPERTIES OF FLOUR.
purpose: AS A NATURAL IMPROVER (MIXED WITH LOWER-GRADE GRAIN) FOR PRODUCING “EXTRA” AND “HIGHEST” GRADE FLOUR, MANUFACTURING PASTA (FROM SOFT VARIETIES), FROZEN PREPARATIONS, LAMINATED DOUGH, AND PREMIUM BAKERY PRODUCTS.
ORIGIN: STAVROPOL KRAI, KRASNODAR KRAI, SOUTHERN URAL, ALTAY KRAI (REGIONS WITH HIGH SOLAR INSOLATION, DELIVERING SUPERIOR GLUTEN QUALITY).
STANDARD: GOST 9353-2016 HS CODE: 1001 99 0009
KEY PARAMETERS: PROTEIN CONTENT: 13.5% – 14.5% AND HIGHER, GLUTEN (RAW): 28% – 32% AND HIGHER (1ST AND 2ND QUALITY GROUP, IDK 60–75 UNITS), GLASSINESS: AT LEAST 50–60%, TEST WEIGHT: AT LEAST 750–780 G/L, MOISTURE: NOT MORE THAN 14%.
DOWNSTREAM PRODUCTS: “EXTRA” GRADE WHEAT FLOUR, SEMOLINA, PASTA GRAIN, HIGH-PROTEIN MIXES.
EXPORT: RUSSIA/KAZAKHSTAN — CHINA.
- Improvement Function: With record-breaking gluten content (30%+) and protein levels, our wheat lifts the performance of weaker grains in mixed batches, ensuring consistent, high-quality flour output.
- High Vitreousness above 50% guarantees excellent yields of high-grade semolina and flour during milling, boosting processing profitability.
- Ideal Dough Rheology: Strong gluten delivers high water absorption, excellent dough stability, and tolerance to mixing. Result: bread with superior volume and well-developed crumb structure.
- Purity & Safety: Free from weed and grain impurities, pest-free. Strict control of mycotoxins and pesticides to meet international export standards.
- Export & Logistics: Full documentation package (Phytosanitary Certificates, Quality & Safety Certificates, ST-1). We arrange multimodal transport: rail hopper cars, trucking, container shipments, and bulk vessel loads (FOB/CIF, DAP—China).
suitable Containers for product shipping
Each culture and its class will have its own packaging standard. All shipments are transported in 40-foot containers with varying packaging options: 50 kg sacks, FIBC, or liner bags.
50 kg sack
50 kg sack
A standard for high-grade food grain, ensuring better preservation, easier retail and wholesale distribution, reduced risk of batch mixing, and superior quality perception. Allows for the installation of a liner to prevent moisture from entering agricultural products.